“I write because I don’t know what I think until I read what I say. ”
— Flannery O'Connor
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Posts tagged in the kitchen
Make Way for Whey
Food, Health, recipesBethany Stedmancheese, cheese making, collecting whey, cooking, cream cheese, draining whey removed from homemade yogurt, drink, drinking leftover whey, drinking whey removed from homemade yogurt, drinks, eating, Food, Health, healthy, healthy eating, healthy food, healthy recipe, healthy recipes, in the kitchen, making cheese, making ricotta from ygourt whey, making sourdough starter whey, milk, recipe, recipes, using leftover paneer whey, ways to use whey, ways to use whey after making cheese, what to do with whey, whey, whey protein, whey sourdough starter, yogurt, yogurt cheese
10 Kitchen Items I WANT But Don’t NEED:
Food, recomendations & l..., UncategorizedBethany Stedmanbake, baking, baking stone, cook, cooking, crock pot, eating, Food, food dehydrator, food processor, freezer, grain mill, in my kitchen, in the kitchen, kefir grains, kitchen, kitchen Aide, kitchen items, kitchen items I want, kitchen scale, kitchen wish list, mixer, pots and pans, slow cooker, things I want, things you don't need, wish list
Cheesecake: A Healthy Dessert Option
Food, Health, recipesBethany Stedmanbaking, cheese cake, cheesecake, cook, cooking, dessert, Food, Health, healthier, healthy dessert, healthy recipes, in the kitchen, real food, recipe, recipes
Making a Sourdough Starter
Food, recipesBethany Stedmanancient Egypt sourdough, baking, basic sourdough starter, bread, cook, cooking, experiments, ferment, fermented, fermenting, flour, grains, Health, health benefits, health benefits of sourdough, healthier bread, healthy, healthy eating, healthy food, healthy recipes, how to make a sourdough starter, in the kitchen, kitchen experiments, lactic acid, making a sourdough starter, phytic acid, recipe, recipes, soaking flour, soaking grain, sour, sourdough, sourdough bread, sourdough starter, sourdough starter not bubbling, sourdough whole egg noodles, souring, what should sourdough starter smell like, why throw away half when making sourdough starter
